Hey gals!
I sent u all the photos liaoz. I only send some cos my hubby dun wan ppl to see so I can only send some. Sorrie..
Petrina: No fishies photos cos we din go to the marine park.
but we did see a lot of fishies then and my hubby was happy. U living in punggol or jalan kayu? Sounds like u're living near jalan kayu?
all the sengkang brides: i'm staying near summergerl cos i'm actually nearer to rivervale side. but i always go jalan kayu to eat prata with my hubby. mabbe we always see one another but we just dunno! mabbe we can meet one day to eat prata!!
those who r still sourcing for PGs and VGs: do look carefully yah? and stick within ur budget. i think my budget burst liao.
haha.. good thing my hubby never scold me.. my MIL keeps asking how much we spent and how my hubby's cousin (who's getting married this sun) got everything (gowns, PS, car, flowers) for $4k plus only. She's making me crazy!! but thank god for my hubby who keeps telling her tat all the vendors we got r of good quality or i would have strangled her liao. another thing that makes me very angry -- she knew that my mum got her gown from toa payoh (my hubby went to tell her) she also go toa payoh to buy and insisted on knowing which shop my mum went to (i pretended that i forgot) and guess what, she now has a total of 4 gowns (2 tailor made, 2 bot OTR from toa payoh). and she wanna buy some more. I'm gg crazy liao.
Petrina again and other farrer park brides: I went to farrer park yesterday to try my luck see if they have any wedding. Dun have but i saw the artificial flowers, it's still the pink ones..
i dun wan..
Lily: I finally saw the sweet that u got!! they look very wedding-ish! I showed my hubby but will decide later if we wanna get that or buy the favors from bangkok or dun have favors at all. but i think u made a very good choice!!
Lynn: welcome! I think for the champagne, u can ask suzanna if it'll be a regular size one and make sure that u get a regular size one. i think a small size one will be too ridiculous! as for the reception, i think bo bian u'll have to get ashers to help, as what Gin said. always assume that the restaurant ppl wun be able to help u and make as much back-up plan as possible. Hope it helps.