hello!
The dinner went superb! I must say, having done two dinners, one at a garden, and the second at PJ, I give two thumbs up for the service at PJ.
The staff are experienced, very polite and handled all my last minute requests very well. I didn't provide them my programme nor my seating arrangement until about 4.30pm that night (I had some 11-seater tables, some 10+baby seats, etc), and they were quick to accomodate my plans. I also requested to change the music for the food presentation, and the waitesses had to do a quick rehearsal to my choice of music at about 6pm. Cuttng it close, but they carried it off!
For my 2nd march in, they even had two large confetti poppers, which was a surprise cos it isn't stated in the contract.
Food-wise, the servings were good, and the guests enjoyed the dishes. The suckling pig was well received, and many praised the steamed fish. Personally, my favourite is the mango cream dessert. Smooth, and the pomelo sacs gave a nice level of tangy-ness.
My only grouse (and minor one, at that!) is that the lights along the red carpet were off during march in. Not sure if that was deliberate, though, to give that romantic feel. The guests can still see, but I just thought it was a tad dim.
Anyway.....
All in all, I am really happy with the way things went that night. Pauline and her team are professional, quick to make changes, and I'd say this: PJ is an excellent choice for chinese wedding banquet.