Harlo, jus got the quotation for 13th May 2006. If anyone can send me the pictures of AD at GS, will be greatly appreciated!
[email protected] or
[email protected]
Lets celebrate your wedding dinner with our stylish shanghai cuisine at Grand Shanghai Restaurant. We ensure cherish memories for the year ahead.
We would like to offer an attractive package at $588.00+++ & $688.00+++ per table. This includes :-
1. A choice of 9-course Chinese dinner menu
2. Beautifully designed invitation cards with envelopes based on 70% of the confirmed attendance
3. Guest’s signature book for the wedding reception
4. Free-flow of soft drinks and Chinese Tea from 6.30p.m. - 11p.m.
5. Complimentary one barrel of beer (20 litres)
6. Additional Beer price at 20 litres is $450+++ and 30 litres at $580+++.
7. Waiver of corkage charge for duty-paid and sealed hard liquor brought
into the hotel
8. Corkage charge at S$15.00 per bottle for wine brought in
9. 3-tier traditional decorated wedding cake
10. Chocolate pralines for every guest
11. Champagne fountain with a complimentary bottle of Champagne for toasting
12. Wedding decorations of fresh floral centerpiece for all tables including fresh flower aisle stands
13. Special VIP parking lot for the bridal car at the front of the hotel
14. Complimentary parking for up to 20% of the guaranteed number of guest
15. Minimum of 20 tables and maximum of 25 tables
16. One night stay in our Junior Suite with American breakfast
GRAND SHANGHAI
390 Havelock Road, Level 1 King’s Centre, Singapore 169662
Telephone 6836 6866 Facsimile 6738 2083
Email:
[email protected]
GRAND SHANGHAI $588.00+++ per table of 10 person
WEDDING SET MENU 1(N)
四彩缤纷
(醉鸡, æµ·è›°, 肴肉, 脆é³)
Deluxe Cold Dish Combination (Drunken Chicken, Jelly Fish in Spring Onion Oil, Pork Terrine served with Vinegar, Crispy Eel)
蟹肉烩鱼翅
Braised Shark's Fin with Crab meat
宫爆虾çƒ
Sautéed Prawns with Peanut and Dried Chilli
清蒸笋壳
Steamed “Soon Hockâ€with Soya Sauce
çµèŠè‡çç é²
Braised Lingzi Mushroom with Pearl Abalone
椒ç›è‚˜å
Deep-fried Crispy Pork Knuckle with Salt & Pepper
芙蓉带å
Sautéed Fresh Scallops with Egg white
上海粗炒é¢
Stir-fried Shanghai Noodle in Dark Soya Sauce
高力豆沙
Soufflé Egg white Balls with Red Bean Paste
WEDDING SET MENU 2(N) $688.00+++ per table of 10 person
五彩缤纷
(醉鸡, æµ·è›°, 沙拉虾, 脆é³, 肴肉)
Deluxe Cold Dish Combination (Drunken Chicken, Jelly Fish in Spring Onion Oil, Salad Prawn, Crispy Eel, Pork Terrine)
红烧ä¸é²ç¿…
Braised Superior Shark's Fin in Brown Sauce
香酥é¸
Crispy Duck
清蒸红斑
Steamed Red Garoupa with Soy Sauce
é²é±¼å†¬è‡æ³¢èœ
Braised Sliced Abalone with Black Mushroom and Spinach
ç¾Žæžæ´»è™¾
Deep-fried Prawn with Special Sauce
æ— é”¡æŽ’éª¨
Braised Spare Ribs "Wuxi" style
炸酱拉é¢
Zha Jiang La Mian
ç™¾å¹´å¥½åˆæ±¤åœ†
Double-boiled Lotus Seed & Lily Bulb with Sweet Dumpling