Si Chuan Dou Hua Restaurant

Si Chuan Dou Hua

Wedding Banquet


Don’t miss this chance to partake in a one-day only Vegetables without Borders six-hands dinner, taking place at our TOP of UOB Plaza outlet on 21 June 2019!

Savour sumptuous vegetable-based dishes created by a trio of head chefs from Si Chuan Dou Hua Restaurant in Singapore and Tokyo, and Yang Ming Spring Green Kitchen in Taipei.
Look forward to a unique cleansing ritual upon entrance and a chaxi demonstration (茶席演示) while the chefs share their inspiration behind their creations.

To purchase your ticket, please email us at top@sichuandouhua.com. Click https://bit.ly/2QZ9pbi for the full menu.

 

Si Chuan Dou Hua

Wedding Banquet

Tune in to Ch 8 tomorrow as our Founder and Executive Director Wee Wei Ling shares with Mediacorp presenter Tung Soo Hua her business journey and the inspiration behind Si Chuan Dou Hua Restaurant’s 22 years of establishment.
Spot our speciality dishes and signature Musical Bento Box event, featuring partners @singaporechineseorchestra and @jazzassociation_sg!

#Repost @tungsoohua
• • • • •
Most people know her as the eldest daughter of Singaporean billionaire Wee Cho Yaw. However, Wee Wei Ling has much more to share as a hotelier, business leader and her new role as the forerunner of a charity group dedicated to special needs community.
Episode 3 of #bemyguest
#我董你 #董素华 #lifeofapresenter #specialneeds #extraordinarypeople

 

Si Chuan Dou Hua

Wedding Banquet






East-siders rejoice! We are extending our seafood promotion "A Taste of Ocean's Treasures" till 30 June 2019!

Exclusively available at Our Tampines Hub outlet, our revitalised menu offers a variety of seafood dishes, from baby lobsters and crabs to pomfrets.

Mix and match any two of your favourite dishes at only $68, or three at $88 if you come in a bigger group! Full menu is available at https://bit.ly/2TTashx.

 

Si Chuan Dou Hua

Wedding Banquet


Did you know that peppercorns are actually not pepper, but rather citrus berries on the prickly ash tree?

Commonly used by Sichuan chefs to enhance the flavour and aroma of the dishes, they are fundamental to Sichuan cuisine. However, if you have ever encountered biting into one of these peppercorns, you'll remember the numbing sensation they left on your tongue for a few seconds.

So even though they are extremely flavourful, be careful not to bite into one of these as they may be tiny but definitely pack a mighty punch!

Get your dose of peppercorn in our signature dishes such as "Chong Qing" Diced Chicken with Dried Chilli (重庆辣子鸡) and Boiled Sliced Fish with Spicy Chilli Oil (沸腾鱼).

 

Si Chuan Dou Hua

Wedding Banquet






Eat clean with sumptuous and wholesome vegetarian dishes in the comfort of your own home or at your desk! Selected dishes from our "Vegetables without Borders" menus are now available for delivery on Foodpanda. Make your orders at https://bit.ly/2ETmE7p!

 

Si Chuan Dou Hua

Wedding Banquet


TGIF! Did you know that our adjacent bar, Chuān @ The Sixtieth, offers specially concocted cocktails and craft beers?
For a satisfying night out, pair your drink with tasty small bites from the full-service kitchen of Si Chuan Dou Hua Restaurant. Bring a friend and unwind for the week with a 1-for-1 first drink when you pay with an AMEX Platinum Reserve or Platinum Credit Card! Click here for more information: https://bit.ly/2XGWuwr

 

Si Chuan Dou Hua

Wedding Banquet


Who's up for a suckling pig feast? ‍♀ Gather your loved ones at PARKROYAL on Kitchener Road as we debut our "Pi Pa" Roast Suckling Pig! Available in three distinct flavours - Traditional, Black Pepper and Fermented Red Bean Curd, enjoy them as an à la carte order or in "A Royal Roast" set menus from now until 30 September 2019. Click here for the full menu: https://bit.ly/2Sgwirf

Exclusively for UOB cardmembers, enjoy a 20% savings on "A Royal Roast" set menus!

 

Si Chuan Dou Hua

Wedding Banquet


Flavour reveal moment: The latest addition to our low-sugar mooncake repertoirte is the refreshing Red Bean Paste with Preseved Orange Peel Mooncake (陈皮豆沙月饼)! Starting from $58 per box of four, our mooncakes come with a limited edition baby blue drawer-style box. Popular classics such as White Lotus Paste Mooncakes with Single/Double Yolk (单黄/双黄白莲蓉月饼) and the onyx black White Lotus Paste with Macadamia Nuts (黑金坚果莲蓉月饼) are also available for sale from now until 13 September 2019.

Make your order with us today at https://bit.ly/2GpMxNQ!

 

Si Chuan Dou Hua

Wedding Banquet


Celebrate #nationalday with 30% savings on our all-new "No Pork, No Lard" à la carte menu at Our Tampines Hub outlet!

For the entire month of August, indulge in your favourite Sichuan dishes such as "Chong Qing" Diced Chicken with Dried Chilli (重庆辣子鸡) or local favourites including Stir-fried Hor Fun with Seafood (海鲜炒河粉) - all at 30% savings.

 

Si Chuan Dou Hua

Wedding Banquet


The weekends are almost here! Celebrate with 102 authentic Sichuan dishes in our '100 Sichuan Delights, 1 Gastronomic Feast'! Only available at PARKROYAL on Beach Road outlet from now until 30 September 2019, relish an explosion of flavours with every dish. From the popular "ma la" flavour to the exotic Sichuan sauce, challenge yourself to finish all 102 dishes!

Specially for UOB Cardmembers, enjoy a '1 dines free with every 3 paying adults', so grab three of your friends and feast on this one-of-a-kind à la carte buffet. View the full menu here at: https://bit.ly/2G1HP8X.

 

Si Chuan Dou Hua

Wedding Banquet


Did you know that Long Jing tea (龙井茶) is also known by its literal translated name, Dragon Well tea?

Legend has it that Emperor Qian Long's mother recovered from her illness after drinking the Long Jing tea that was brought back by the emperor from Lion Peak Mountain. Thereafter the emperor granted Long Jing tea an Imperial status. The tea then became one of the tribute teas to the emperors. Up until today, it remains one of the Ten Famous Teas in China.

So if you are looking for a good cup of Long Jing, drop by any of our outlets and taste the tea fit for royalty!

 

Si Chuan Dou Hua

Wedding Banquet










Mid-Autumn is in two weeks time and we had an early celebration this afternoon!

100 seniors from Whampoa and Queenstown were treated to a six-course meal prepared by our Executive Chefs while six energetic and talented seniors showcased their great vocal skills.

A huge thank you to our partners, @centralsgcdc and @medley_music_school, for making this event possible and joining us in making this Mid-Autumn memorable for the seniors!

 

Si Chuan Dou Hua

Wedding Banquet










We spent Sunday afternoon at the Project We Care Garden Party with beneficiaries and had an absolute blast serving them our Homemade Fine Bean Curd with Wolfberries (枸纪甜豆花) and Glutinous Rice with Chicken wrapped in Lotus Leaf (荷叶罗米鸡饭)! The Project We Care Network is a collaboration between the People’s Association and the private sector in Singapore to encourage corporate volunteerism and is led by our Executive Director Ms Wee Wei Ling, who is also the Chairperson of the Project We Care Network.

It was a great honour to be a part of this meaningful biennial event and we look forward to the next edition!

 

Si Chuan Dou Hua

Wedding Banquet


As we celebrate Singapore's Bicentennial this year, allow us to evoke a sense of true nostalgia with our ever-popular Nostalgic Dim Sum Buffet Feast at PARKROYAL on Kitchener Road!
Choose from a wide selection of 40 dishes and enjoy unlimited servings of your favourite 'dim sum' delicacies at $118 for four persons on weekends and $32 per person on weekdays. Make a reservation with us today at 6428 3170! Click here for the full menu: https://bit.ly/2TTyR3l

 

Si Chuan Dou Hua

Wedding Banquet










Sake lovers rejoice!
Organized in conjunction with Sake Matsuri Singapore 2019, we will be bringing to you a Sake-Pairing dinner of seven courses and five different sakes on 26 September at our TOP of UOB Plaza outlet. See how authentic Sichuan dishes can be paired so flawlessly with sake with WSET Sake Educator Adrian Goh, who will be sharing his knowledge of each sake.

View the full menu and purchase your ticket at https://bit.ly/2lWZ0Bf!

 

Si Chuan Dou Hua

Wedding Banquet


Love our mouth-numbing 辣子鸡 (Chong Qing Dice Chicken with Dried Chilli)? From now till 30 September, enjoy 30% savings on this fiery Sichuan dish and other delectable dishes only at Our Tampines Hub outlet!

Find out more at bit.ly/33n9mf4!

 

Si Chuan Dou Hua

Wedding Banquet


Seafood lovers, don't miss out on our latest seafood promotion "Colours of the Sea (三鲜争艳)" debuting this October! Indulge in a galore of seafood delights at our TOP of UOB Plaza, PARKROYAL on Beach Road and PARKROYAL on Kitchener Road outlets.

Stay tuned as our chefs "surf" up their own specialties starting 14 October 2019!

 

Si Chuan Dou Hua

Wedding Banquet


Dive into vibrant seafood selections as we debut our latest promotion - 'Colours of the Sea' (三鲜争艳)! Available at our TOP of UOB Plaza, PARKROYAL on Beach Road and PARKROYAL on Kitchener Road outlets from now until 12 January 2020, satisfy your seafood cravings as our Executive Chefs showcase their culinary flair using ingredients such as pufferfish, hamaguri and sea grapes. UOB Cardmembers enjoy 15% savings on all promotional menus.

Menus start from $78 per person, click https://bit.ly/33uvNOU to view full menus!

 

Si Chuan Dou Hua

Wedding Banquet


We are honoured to be partnering with @singaporechineseorchestra once again to bring you our bi-annual 'Musical Bento Box'! Savour our bento boxes (which are seafood themed this time round!) at the atrium of UOB Plaza while enjoying an hour-long performance of familiar tunes from films such as You Are The Apple of My Eye (那些年,我们一起追的女孩) and Scarlet Heart (步步惊心). Bento boxes are sold at $16 per box and come with our signature Homemade Fine Bean Curd with Wolfberries (枸杞甜豆花). See you tomorrow at the UOB Plaza Atrium at 12.30pm!

 

Si Chuan Dou Hua

Wedding Banquet












"Food is music to the body while Music is food for the heart". A big thank you to @singaporechineseorchestra for yet another unforgettable performance at our Musical Bento Box (便当音乐盒) held this Wednesday!

It was an absolute joy to see the audience dancing to the music and enjoying our bento boxes. We thank everyone for the support and will be back again next year!

 

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