(2009) Brides of year 2009
- Thread starter pringirl
- Start date
It's alright, lorraine. U r not the 1st one. Used to it.
Raine, if your album is traditional, there's no layout unlike digital album, the staff told me to wait for her call to go down to see the layout. I dun wan to wait for her call. I'll start to call her in the 2nd week of feb.
Raine, if your album is traditional, there's no layout unlike digital album, the staff told me to wait for her call to go down to see the layout. I dun wan to wait for her call. I'll start to call her in the 2nd week of feb.
piggylover
New Member
hi wendy, oic. is depend on both u n ur hb, most impt u r comfortable wit it.
hmm.. meanwhile i hav nt get any sample of the animation frm ex-mojoideas bride before. but hav 1 bride07 who use them, saw their pic of AD very nicely taking. u can oso see sample from their webby de.
hmm.. meanwhile i hav nt get any sample of the animation frm ex-mojoideas bride before. but hav 1 bride07 who use them, saw their pic of AD very nicely taking. u can oso see sample from their webby de.
Aroh, must cost in the electricity factor as well. That is an 'invisible cost leh.. and depending on how big ur oven is also. The smaller e over, the more number of rounds you have to do.
Hee.. I was thinking about cookies too.. Am thinking of ways to 'personalising' it.
XKA, how are icing on cookies usually done?? I know how to make the soft icing on cakes, but not the hard ones on cookies.
Hee.. I was thinking about cookies too.. Am thinking of ways to 'personalising' it.
XKA, how are icing on cookies usually done?? I know how to make the soft icing on cakes, but not the hard ones on cookies.
icing? dun think so...just simple choc chip cookie with a picture of our wedding stamp on it...packaging just normal clear plastic bag with a small thank you card tied with ribbon...
it's actually one of her BMs that knows how to bake...hahaha...maybe ask her to teach the rest...lol...
it's actually one of her BMs that knows how to bake...hahaha...maybe ask her to teach the rest...lol...
http://www.joyofbaking.com/ChocolateSugarCookie.html
I like this... hee... can try to draw the gown or write words..
Huh.. stamp like monotone leh.. hmmm.. I use my caricuture cartoon and do my own design and print ba.
I like this... hee... can try to draw the gown or write words..
Huh.. stamp like monotone leh.. hmmm.. I use my caricuture cartoon and do my own design and print ba.
rainbowzebra
New Member
wat's their webby???
winnie_gal
New Member
vallous: ur rite.. hehehe..
desjo: ya..i have to till sept then can go....
enjouy ur honeymoon...
desjo: ya..i have to till sept then can go....
enjouy ur honeymoon...
I asked le.. the sweets no discount.. basically they do one whole big 'log' right, then they pull it thinly to the small small size. So,there's a min. but no bulk, cos they need a certain amount of candy before they can do one log.
btw, it cost $420 for 10kg excluding packaging. she says it's for about 350 ppl, depending on ur 'serving' size too.
I was thinking of finding a recipe that can make the log of cookie, then freeze it, only when need that time then take out and cut and bake, then at least dun have to do the dough at the same time.
btw, it cost $420 for 10kg excluding packaging. she says it's for about 350 ppl, depending on ur 'serving' size too.
I was thinking of finding a recipe that can make the log of cookie, then freeze it, only when need that time then take out and cut and bake, then at least dun have to do the dough at the same time.
Am thinking of starting a couple of trial runs.. Last time when I bake right, I can never find a recipe off the cook book that suit my taste one, either too sweet or chocolate not enough etc. so need many times before the right recipe appears.. nv bake for very long liao.. old recipe all gone
Eh.. nope... I go to hk like once a year only.. Kath goes China often
Aroh.. - thanks for the recipe.. but hor.. I realised something.. it uses a lot of different ingredients leh.. haha.. got simpler one not?? think this recipe not suitable to do the heart shape thingy, it'll come out like famous amos cookies, no shape one.
Aroh.. - thanks for the recipe.. but hor.. I realised something.. it uses a lot of different ingredients leh.. haha.. got simpler one not?? think this recipe not suitable to do the heart shape thingy, it'll come out like famous amos cookies, no shape one.
no la...cookie gt a few sort...some is soft some is hard...
if wan e shape, then muz do e hard cookie..those tat can roll out and cut de..if u use soft cookie, e shape will go back round when u bake...
can use icing..bt not sure wat icing they use..bt veri timne consuming leh...n i duno if i can make smting like tat a nt..mi art veri horrid one...
if wan e shape, then muz do e hard cookie..those tat can roll out and cut de..if u use soft cookie, e shape will go back round when u bake...
can use icing..bt not sure wat icing they use..bt veri timne consuming leh...n i duno if i can make smting like tat a nt..mi art veri horrid one...
green_4_life
New Member
poohsie,
My bridal shop is SG bridal in JB.
Banquet Place is Legends @ Fort Canning.
No ROM date, same day.
PG and VG are frens
My bridal shop is SG bridal in JB.
Banquet Place is Legends @ Fort Canning.
No ROM date, same day.
PG and VG are frens