06bride...what i have given is just my opnion as well as feedback based on my guests...decision still lies on you
Herbal prawn is pretty good. the herb taste is very fragrant..yet not overwhelming. From the feedback i got from my relatives whom joined in my food tasting feedback that the prawn served during food tasting is better than the actual banquet. Cos they feel that during actual banquet the prawns are a little too cooked...but the taste is still there...however, the rest of the guests liked the prawns.
The fish with miso sauce is also another well-liked dish. They like the sauce and the fish is cooked very nicely...not too cooked...just nice.
The scallop with pine nuts (or something like that) is also very interesting and well-liked. The scallops are actually quite sizeable and the quantity is not too small...i think each guests get to have like 4 scallops at least and the veg that goes with the dish is also very colourful...makes the whole dish very lively.
I reckon the sharksfin and the abalone veg dish is the norm...no complains about them.
During food tasting i had the fried rice with tomato sauce or something like that...but end day changed to ee fu noodles, but i topped up the dish to be served with seafood instead of the normal chives and mushroom. The fried rice is actually quite nice...but my food tasting feedback was that the previous dishes are very big in portion...so by the time the rice arrived, my guests are all very full liao...
Eer...can't really rememeber what else i have...but in general, the feedback on the banquet food is good...i haven't heard any negative complains from my guests regarding the food.
The only complain i get from guests is that the wine/beer was served to them very slowly...and the waiters had to be reminded...so what a couple of my friends did was to ask the waiter for 2 glasses each time...heheh. Maybe there was a short of staff or wot...i have no idea...cos other ballrooms are also occupied on my AD.
Hope the above helps...