88 Restaurant / Dragon Gate Restaurant
- Thread starter ocean
- Start date
Yo hoshi5,
wah, u look very young leh. Are the studio photos taken by Alex or vincent?
actualli i went down WL last wk and they agreed i can use exactly the same pkg as my fren's (3988 pkg).
i saw ur outdoor pic, 1 scene is like in a forest with tall trees. Can i noe where's dat
place?
my wedding dinner will be at 88 restn next yr, quite near dragon gate lor..
wah, u look very young leh. Are the studio photos taken by Alex or vincent?
actualli i went down WL last wk and they agreed i can use exactly the same pkg as my fren's (3988 pkg).
i saw ur outdoor pic, 1 scene is like in a forest with tall trees. Can i noe where's dat
place?
my wedding dinner will be at 88 restn next yr, quite near dragon gate lor..
Hi celcel,
the photos are taken by vincent...
he is a very fast photographer. we started at abt 10+, do makeup and he started shooting. we finished taking all our indoor/outdoor at 4.30pm!!
How many photos are included in ur package? any car?....
Tat's the famous place at changi beach where vincent will bring most of the people ter one...
ok, how many tables are u taking?
the photos are taken by vincent...
he is a very fast photographer. we started at abt 10+, do makeup and he started shooting. we finished taking all our indoor/outdoor at 4.30pm!!
How many photos are included in ur package? any car?....
Tat's the famous place at changi beach where vincent will bring most of the people ter one...
ok, how many tables are u taking?
HI hoshi5,
Actually i quite like WL albums, but i hv signed up with golden horse awards (GHA)at tampines instead, cos it's nearer to my house.
the pkg is not as detailed as what WL has offered me, but nvm. hubby & i like GHA's photography too.
oic, dat is changi beach...can consider..
not sure of the no. of tables yet. hv to see the final guest list.
ur AD is in jan rite? guess u must be busy & anxious this mth oredi!! hehe..
Actually i quite like WL albums, but i hv signed up with golden horse awards (GHA)at tampines instead, cos it's nearer to my house.
oic, dat is changi beach...can consider..
not sure of the no. of tables yet. hv to see the final guest list.
ur AD is in jan rite? guess u must be busy & anxious this mth oredi!! hehe..
Hi bluey, i tiik pearl river palace at suntec, i like the reception and the stage deco over there..hmmm as i for DG, my 1000 deposit will kana makan , hehe, not refundable, too bad some of your has already confirmed with them le, if not i can let out mine, as least your could have a bit discount..btw if your gt any friends whi want to held his/her wedding before june 05, 25 or more tables , please let me noe by dec this year..i am willing to let out $500 of my deposit...
If anyone is interested, please email me at [email protected] , thank you!
Coz in the first place, i tot if i cancelled the wedding, i can get back 50% of the deposit, i misunderstood what the cust relation officer told me, and before i knew that actuali the $1k is to be forfeited, i have already place my deposit with pearl river palace le, and the deposit is far more expensive than this and thats y theres no turning head le lor..so if anybody interested that will be best..haha..actuali i tot of decorating the ballroom using florals but i very lazy leh,hehe..and in the end i find that the location is not right also, most of my friends are located at the north side, so quite far for them, haizz..that time when i booked DG nv think properly and too rush in booking the banquet lor, end up so lugi..hehe...
Hi celcel89,
thanks alot.... [email protected]
I think i will do away with the hall decor... budget abit tight... mayb ask my jie mei to decor abit here and there.
thanks alot.... [email protected]
I think i will do away with the hall decor... budget abit tight... mayb ask my jie mei to decor abit here and there.
Hi All,
Care if i join in. me shortlisted 88 and dragongate too. have not spoken to any of the banquet mgr.
- how's the ballroom at dragon gate? got pillars?
- by the way anyone know how 88 and Dragongate settle the unused tables. Can pay and go back to eat on another days or got to pay and pack the food back that day
Care if i join in. me shortlisted 88 and dragongate too. have not spoken to any of the banquet mgr.
- how's the ballroom at dragon gate? got pillars?
- by the way anyone know how 88 and Dragongate settle the unused tables. Can pay and go back to eat on another days or got to pay and pack the food back that day
ah_blur_76
Member
Bluey,
GHA gave u 30 pics for 3388 package? I got only 20 leh..sounds like being conned.
Hi Celcel, if u dun mind, can share ur list for Guo Da Li? Thanks. [email protected]
GHA gave u 30 pics for 3388 package? I got only 20 leh..sounds like being conned.
Hi Celcel, if u dun mind, can share ur list for Guo Da Li? Thanks. [email protected]
Hi all bride here..
how many songs actualy do we have to prepare? or u all use the restaurant's songs?
isit 4 songs? 1st march in, cake cutting, 2nd march in and Champagne pouring?
when is the time to play the photo montage?? u all got the angbao box rite?
when is the time to keep it.. once dinner commence?
Then u all use those normal angbao or customed one? cny one or wedding one? cos i go find those wedding one sell less than 10pcs per pack.
how many songs actualy do we have to prepare? or u all use the restaurant's songs?
isit 4 songs? 1st march in, cake cutting, 2nd march in and Champagne pouring?
when is the time to play the photo montage?? u all got the angbao box rite?
when is the time to keep it.. once dinner commence?
Then u all use those normal angbao or customed one? cny one or wedding one? cos i go find those wedding one sell less than 10pcs per pack.
hi elvi,
not sure u still looking at this thread... ya we negiotate for 30 pixs...i think it depends on how u negiotate n every package differs...maybe u got more other stuff??
hi titi,
I selected 3 songs for my weddings. 1 for 1st march in, 1 for second march in, another one for cake cutting n champagne pouring...
i play my photo montage before my 1st march in and express highlights before 2nd march in...
yeah i got ang bao box i got my jie mei to take care of it...
wat do u mean by normal ang bao or customed one???
not sure u still looking at this thread... ya we negiotate for 30 pixs...i think it depends on how u negiotate n every package differs...maybe u got more other stuff??
hi titi,
I selected 3 songs for my weddings. 1 for 1st march in, 1 for second march in, another one for cake cutting n champagne pouring...
i play my photo montage before my 1st march in and express highlights before 2nd march in...
yeah i got ang bao box i got my jie mei to take care of it...
wat do u mean by normal ang bao or customed one???
anyone has any comments for Holiday Inn Atrium & Peninsula Excelsior Hotel.
Thanks in advance.
pls email me at [email protected]
Thanks in advance.
pls email me at [email protected]
blueoceanblue
New Member
Hi all,
I have a banquet for transfer at restaurant 88 located at habour front tower2. It is on a very auspicious date 03/01/09 (Saturday).
It was meant for my brother who is studying oversea but to much regret he could not make it back then.
The booking is made for 25 Tables. They have free flow of beer and no wine corkage charges. Interested party pls email me at [email protected].
Thanks
I have a banquet for transfer at restaurant 88 located at habour front tower2. It is on a very auspicious date 03/01/09 (Saturday).
It was meant for my brother who is studying oversea but to much regret he could not make it back then.
The booking is made for 25 Tables. They have free flow of beer and no wine corkage charges. Interested party pls email me at [email protected].
Thanks
Hi,
Because of some personal reasons, we need to change our wedding dates. As such, we have a wedding package with Orient Ocean Restaurant - Miramar Hotel available for transfer.
Our wedding date is scheduled in 16 May 09 and I've already paid deposit of $1k. Transfer price is negotiable.
Interested parties, please email me at [email protected]
Because of some personal reasons, we need to change our wedding dates. As such, we have a wedding package with Orient Ocean Restaurant - Miramar Hotel available for transfer.
Our wedding date is scheduled in 16 May 09 and I've already paid deposit of $1k. Transfer price is negotiable.
Interested parties, please email me at [email protected]
Dear all, i had already booked Dragon Gate Restaurant for 8th March 2009 ! nice place and ambience.. hee.. my coordinator is assistant manager, Eric Teo.. he's very friendly and nice..
will be gg for the food-tasting soon.. it's a popular restaurant.. lao zhao pai.. foods is nice recommended by friends..
more updates on http://sourplumlover.blogspot.com
Cheerios~
will be gg for the food-tasting soon.. it's a popular restaurant.. lao zhao pai.. foods is nice recommended by friends..
more updates on http://sourplumlover.blogspot.com
Cheerios~
blueoceanblue
New Member
I have a package at 88 restaurant to let go.
In short I have already paid $1000 deposit and the reservation is made for 25 tables for the Romance Menu (the menu is at the bottom of the email) and I am willing to let go at $750.
The restaurant can have a maximum of 30-32 tables. It is at habour front tower2.
A sumptuous 9-course Cantonese cuisine.
-Free flow of Beer, soft drinks & Chinese tea till the last course of the menu is served.
-Complimentary Heart of Flames, candles imported from Japan,
-Complimentary hand towels & pickles.
-Waiver of corkage charge for hard liquor brought in.
-Complimentary mini keychain for all confirmed guests.
-Free lovely wedding invitation cards for 75% of the confirmed guests including the printing of names (excluding the printing of guests' names).
-An intricately designed multi-tier model wedding cake.
-Bridal changing room available.
-Spectacular bridal entrance with dry ice effect.
-Champagne fountain with 1 bottle of complimentary sparkling champagne for toasting.
-Elegant seat covers for all dining chairs.
-Complimentary one night stay in a Double Deluxe Room at Miramar Hotel
-Complimentary food tasting for a table of 10 persons
Menu
$578 Nett per table(inclusive of GST and service charge)
Lobster Salad & Crab Meat Special Rolls OR BBQ Suckling Pig Gold-dressed Garnish Dish
Braised Shark's Fin with Conpoy, Bamboo Pith & Diced Seafood
Steamed Live Prawns with Wolfberries
OR Sauteed Prawns with Wasabi
Sauce & Tobiko Sautéed Fresh Scallops & Geo-Duck Clams in XO Sauce
Steamed Live Garoupa with Soya Sauce
Roasted Crispy Chicken
Braised Sliced Abalone with Flower Mushrooms
Braised Ee-Fu Noodles with Mushrooms
Double Boiled Hasma with Red Dates & Lotus Seeds
If you have any queries, feel free to drop me an email.
Thanks
Regards
Xue Ni
In short I have already paid $1000 deposit and the reservation is made for 25 tables for the Romance Menu (the menu is at the bottom of the email) and I am willing to let go at $750.
The restaurant can have a maximum of 30-32 tables. It is at habour front tower2.
A sumptuous 9-course Cantonese cuisine.
-Free flow of Beer, soft drinks & Chinese tea till the last course of the menu is served.
-Complimentary Heart of Flames, candles imported from Japan,
-Complimentary hand towels & pickles.
-Waiver of corkage charge for hard liquor brought in.
-Complimentary mini keychain for all confirmed guests.
-Free lovely wedding invitation cards for 75% of the confirmed guests including the printing of names (excluding the printing of guests' names).
-An intricately designed multi-tier model wedding cake.
-Bridal changing room available.
-Spectacular bridal entrance with dry ice effect.
-Champagne fountain with 1 bottle of complimentary sparkling champagne for toasting.
-Elegant seat covers for all dining chairs.
-Complimentary one night stay in a Double Deluxe Room at Miramar Hotel
-Complimentary food tasting for a table of 10 persons
Menu
$578 Nett per table(inclusive of GST and service charge)
Lobster Salad & Crab Meat Special Rolls OR BBQ Suckling Pig Gold-dressed Garnish Dish
Braised Shark's Fin with Conpoy, Bamboo Pith & Diced Seafood
Steamed Live Prawns with Wolfberries
OR Sauteed Prawns with Wasabi
Sauce & Tobiko Sautéed Fresh Scallops & Geo-Duck Clams in XO Sauce
Steamed Live Garoupa with Soya Sauce
Roasted Crispy Chicken
Braised Sliced Abalone with Flower Mushrooms
Braised Ee-Fu Noodles with Mushrooms
Double Boiled Hasma with Red Dates & Lotus Seeds
If you have any queries, feel free to drop me an email.
Thanks
Regards
Xue Ni