WESTERN SET DINNER MENU A
Terrine of Pan Seared Foie Gras with Duck Confit
Rocket Leaves, Fig and Almond Dressing
*****
Veloute of Celeriac with Truffle Oil
Purple Potato & Chives
*****
Roasted Rack of Lamb
Soft Polenta, Tomato Vine, Green Asparagus, Natural Pan Jus
*****
Lime Chiboust with Raspberries
Chocolate & Nougat Ice Cream, Passion Fruit Crudite
*****
Raffles Blended Coffee
Selection of Fine Teas
Mignardises
PRICE AT S$75.00+++ PER PERSON
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WESTERN SET DINNER MENU B
Lobster Medallions with Provencal Vegetables
Saffron Cream, Basil Oil & Clams Ceviche
*****
Oven-baked Salmon
Fava Beans & Chanterelles, Foie Gras Emulsion
*****
Supreme of Chicken with Celery & Sage Remoulade
Fettuccini with Black Truffles, Madeira Jus
*****
White Chocolate & Pine Nut Dacquoise
Hazelnut Sponge & Coconut Ice Cream
*****
Raffles Blended Coffee
Selection of Fine Teas
Mignardises
PRICE AT S$95.00+++ PER PERSON
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WESTERN SET DINNER MENU C
Scottish Smoked Salmon with Alaskan Crabmeat
Orange & Madras Curry Dressing with Basil Oil & Sarawak Pepper
*****
Pan Seared Sea Scallops
Fennel Risotto with Basil, Chateau Challon Emulsion
*****
Demi Tasse of Green Asparagus Veloute
Mushroom Crème Brulee
*****
Tenderloin of Beef with Merlot Reduction
Celeriac & Horseradish Mash, French Beans, Tomato Concassee
*****
Caramelized Chocolate Mousse with Macerated Berries
Nut Crisp, Pear Sherbet
*****
Raffles Blended Coffee
Selection of Fine Teas
Mignardises
PRICE AT S$100.00+++ PER PERSON