Singaporebrides | Weddings 101
August 2020
The Beautiful History Behind Chinese Traditional Wedding Pastries, Xi Bing
Chinese traditional pastries meant for weddings, otherwise known 喜饼, are one of the items given to the bride’s family during the Guo Da Li ceremony. While these traditional pastries were common and popular during our parents and grandparents’ time, it is a different story today.
Chinese traditional pastries are a cultural treat that the younger generation may not familiar with and are likely to be at a loss when it comes to finding places that still offer these traditional pastries for their wedding needs. To re-introduce and educate our modern couples on this traditional treat, we present a brief history of Chinese traditional pastries and the role it plays in a Chinese wedding. We’ve also included a list of shops known for selling these pastries for weddings to help you along with your Guo Da Li needs.
What are Chinese Traditional Wedding Pastries
Image by SingaporeBridesChinese traditional pastries comes in many shapes, sizes, taste and form. The word “pastry” is used here in a generic sense, referring to the many varieties of this Chinese traditional treat. They can be referred to as a biscuit (饼 or 酥) or a cake (糕), and can be sweet or savoury, baked or steamed.
Chinese traditional pastries are usually stuffed with lotus, red or green bean paste and nuts, and can be used for a variety of occasions other than weddings. Traditional motifs such as the characters 囍 (double happiness) or 福 (luck) are printed on the pastries to indicate which occasion they are for. When used for weddings, these pastries are then known as 喜饼, or Xi Bing. There are many types of xi bing, such as Gong Tang (贡糖), Ruan Tang (软糖), Peanut Brittle (花生糖), Long Feng Bing (龙凤饼) and Sweet Bean Paste (豆沙饼). Which xi bing you need for your Guo Da Li depends on your bride’s family dialect group. If you’re unsure, you can always seek advice from the shop and they will help you.
The Significance Behind Xi Bing (喜饼)
Image by SingaporeBridesXi Bings are one of the items given to the bride’s family during the Guo Da Li ceremony. More than just a set of pastries to be given away, it is symbolic of the groom’s gratitude to the bride’s parents for having raised and taken care of her over the years and serves as an announcement of the couple’s marriage. It is given to the bride’s relatives and friends to share and spread the joy of the two families’ union and the couple’s upcoming nuptials.
How many boxes of xi bing you need depends on the number of people you intend to gift it to. Usually, you include your relatives, your parents’ friends and colleagues, your friends and colleagues, and the number of boxes you intend to return to the groom during the Hui Li into the count. Try to order a few boxes more than what you need to ensure that everyone gets a box, just in case you left someone out during your counting.
When To Order and Deliver Xi Bing (喜饼)
Start ordering your xi bing about 3 months before your Guo Da Li ceremony to allow the baker sufficient time to prepare the amount of xi bing you need and to accommodate any unforeseen delays. Check on your order again 3 weeks before your ceremony to ensure that everything is prepared and finalise collection details.
Most couples choose to deliver the boxes of xi bing to the bride’s relatives on the day of the Guo Da Li ceremony, or the day after. Some couples, however, opt to gift them as wedding favours to be given out to their guests on their wedding day, like Flavour Favours’s Petite boxes.
A Xi Bing (喜饼) Taboo
Image by SingaporeBridesAs tempted as you may be, sinking your teeth into a piece (or more) of xi bing is probably not a good idea. There is a saying that if a bride consume any of the xi bing used for the Guo Da Li ceremony, it is equivalent to eating away at her own happiness. As a result of biting off the rounded edges of a xi bing, she will not have a fulfilling (圓滿) marriage. Supposedly, it is also symbolic of her living off her husband and family, which may lead to feelings of resentment and discord in the family. While these sayings may not have any real proof to them, there is no harm in abiding by them, even if you aren’t a superstitious bride. Just buy some home for your own consumption when you are shopping for xi bing if you really feel like eating some!
Where To Get Xi Bing (喜饼)
Whether you are searching for traditional Chinese pastries to gift your older relatives or looking for other alternatives such as kueh, mini cakes or tarts as xi bing for the rest of your family and friends, we’ve saved you the trouble and put together a list of places you can go to for your xi bing needs.
Traditional Chinese Pastries
Gin Thye
Address: 427 Sembawang Road S(758394)
Contact Number: 6257 1566 / 6758 3742
Opening Hours: 8am-8pm (Mon – Sat) / 8am-3pm (Sun & Public Holidays)
Facebook: www.facebook.com/ginthye.1964
Instagram: @ginthyesgHomies Bakery
Address: 218 Sumang Walk #01-07 Punggol, Singapore (821217)
Contact Number: 9885 1559
Facebook: www.facebook.com/homiesbakerysg
Instagram: @homiesbakerysgNeo Kian Guan Confectionery
Address: Blk 7 Hougang Ave 3 #01-50 Singapore 530007
Contact Number: 6382 4352
Opening Hours: 8am-6pm (Mon-Sat) ; Sundays closed.
Facebook: www.facebook.com/kianguanconfectionery.neoNg Lee Kim Confectionery
Address: 4 Chun Tin Road, Singapore 599591
Contact Number: 6466 3515Poh Guan Bakery
Address: 531 Upper Cross Street, Hong Lim Complex, #01-57 , S(050531)
Contact Number: 6534 0136
Facebook: www.facebook.com/pages/category/Company/Poh-Guan-Cake-HouseTai Chong Kok
Address: 34 Sago Street S(059026) / 3 other outlets in Ubi, Westgate and Northpoint City
Email: [email protected]
Contact Number: 6227 5701
Opening Hours: 9.30am-6pm (Monday) / 9.30am-8pm (Tuesday-Sunday)
Facebook: www.facebook.com/taichongkok
Instagram: @taichongkokTai Thong Cake Shop
Address: 35 Mosque Street, S(059513)
Contact Number: 6223 2905
Facebook: www.facebook.com/pages/Tai-Thong-Cake-ShopTan Hock Seng Cake Shop
Address: 86 Telok Ayer Street #01-01 S(048469) (Round the corner of Far East Square/China Square Central)
Contact Number: +65 6533 1798Tong Heng Pastries
Address: 285 South Bridge Road S(058833) / 1 Jurong West Central 2, Jurong Point, #B1-10 S(648886)
Email: [email protected]
Contact Number: 6223 3549 (South Bridge Road) / 6794 6292 (Jurong Point)
Opening Hours: 9am-6pm daily (South Bridge Road) / 9.30am-8.30pm daily (Jurong Point)
Facebook: www.facebook.com/tongheng.sg
Instagram: @tonghengsgThye Lee Confectionery
Address: 108 Hougang Avenue 1, S(530108)
Contact Number: +65 6288 9514Thye Moh Chan
Happiness Set, $18.80.Image by SingaporeBridesAddress: 78 Airport Boulevard, #B2-231, Jewel Changi, S(819666) / 133 New Bridge Road, #01-45, Chinatown Point, S(059413) / 290 Orchard Road, #B1-12, Paragon, S(238859)
Contact Number: 6604 8858 (Chinatown Point) / 6732 8858 (Paragon)
Opening Hours: 10am-10pm (Jewel Changi) / 11am-9pm (Chinatown Point) / 11am-9pm (Paragon)
Facebook: www.facebook.com/thyemohchansingapore
Instagram: @thyemohchan
Kueh, Cakes, Tarts, and Other Alternatives
Bengawan Solo
Address: 18 outlets located islandwide, including ION Orchard, Raffles City, United Square and Northpoint City
Email: [email protected]
Contact Number: +65 6756 9088
Opening Hours: 10am-9pm for most outlets
Instagram: @bengawansolocakeBloomsburybakers
Website: bloomsburybakers.com
Email: [email protected]
Instagram: @bloomsburybakersWebsite: celebox.com.sg
Address: 1 Enterprise Road Singapore (629813)
Contact Number: +65 6235 2281
Opening Hours: 8am-5pm (Mon-Sat) / 11am-2pm (Sun)
Facebook: www.facebook.com/celeboxsg
Instagram: celeboxsg
Email: [email protected]Creme Maison Bakery
Address: 30 Tai Seng Street #08-03C S(534013) (Pick-up only)
Email: [email protected]
WhatsApp: 81813689
Opening Hours: 9am-5pm (Mon, Wed-Sat) / 10am-1pm (Sun) / Closed on Tuesdays
Facebook: www.facebook.com/crememaisonsg
Instagram: @crememaisonbakeryFancy Delight
Email: [email protected]
Facebook: www.facebook.com/fancydelight
Instagram: @fancydelight_sgGoobycakes
Address: 30 Tai Seng Street #08-03C S(534013) (Pick-up only)
WhatsApp: 97482420
Facebook: www.facebook.com/goobycakes
Instagram: @goobycakes_singaporeiCakes
Email: [email protected]
Contact Number: +65 6386 6666 / +65 8809 6696 (SMS or WhatsApp)
Facebook: www.facebook.com/icakesenterprisegroup
Instagram: @icakes.sgKeong Saik Bakery
Email: [email protected]
Contact Number: +65 90219626 (Bendemeer Rd) / +65 91458891 (Chip Bee Gardens)
Facebook: https://www.facebook.com/keongsaikbakery/
Instagram: @keongsaikbakeryLe Cafe Confectionery & Pastry
Address: 31/33 Mackenzie Road #01-01 S(228686) (Main) / 637 Veerasamy Road #01-111 S(200637) (Branch)
Contact Number: 6337 2417 (Main) / 6294 8813 (Branch)
Opening Hours: Main – 10.30am-6.45pm (Mon-Sat) / 10.30am-4pm (Sun & PH) ; Branch – 1-4.30pm (Mon-Sat) / 1pm-4pm (Sun & PH)
Instagram: @lecafe_sgOut Of The Cake Box
Address: 45 Telok Blangah Drive #01-173 S(100045)
Email: [email protected]
Contact Number: 6271 1975
Opening Hours: 12-8.30pm (Tues-Sat) / 10am-5pm (Sun & PH) / Closed on Mondays
Facebook: www.facebook.com/outofthecakebox
Instagram: @outofthecakeboxPine Garden’s Cake
The Premium Cake Set, $15.20/box. Image courtesy of Pine Garden’s CakeAddress: Main – Blk 529 Ang Mo Kio Ave 10 #01-2329 Singapore 560529 | Tel: 6456 3552 8.30am to 9.30pm (Closed on Fri) / 3 Kiosk outlets located in Ang Mo Kio, Tampines and Yishun
Email: [email protected]
Contact Number: 6457 6159
Opening Hours: 9.30am-6.30pm (Mon-Fri) / 9.30am-2pm (Sat)
Facebook: www.facebook.com/pgcake
Instagram: @pgcakePulse Patisserie
Image taken from www.pulsepatisserie.comAddress: 180 Depot Road, #01-06,The Interlace, Singapore(109684)
Email: [email protected]
Contact Number: 6262 0143
Facebook: www.facebook.com/pulsepatisserie
Instagram: @pulsepatisserieTheir delectable and exquisite tarts will be the perfect gift for your relatives. With a wide variety of flavours to choose from – such as Lemon Meringue, Speculoos Cookie, Sea Salt Dark Chocolate & Lychee Rose Boba, your recipients will be elated to receive them. They have specially sourced wedding packaging that fits 6, 8, 16 mini tarts or 4 large tarts, which can suit any budget that you have.
Book an appointment with us to view their range of wedding packaging and learn more about their packages!
Exclusively for SingaporeBrides’s readers, quote “SingaporeBrides” when enquiring/ordering to get $50 off your order! (Min. spend of $500)
Address: 12 Lim Tua Tow Road, Singapore 547735
Email: [email protected]
Contact Number: 6988 0536
Opening Hours: Thu & Fri 12 – 7pm, Sat & Sun 12 – 6pm (Closed Mon – Wed)
Facebook: rachelraxcakes
Instagram: @rachelrax
Services provided: Wedding Favour, Guo Da Li Pastries, Dessert Table
Rates: Wedding Favours: From $5.00 – $14.20 | Guo Da Li: From $17 – $36 |Dessert Table: From $788 – $1748Swee Heng Bakery
Address: 16 Senoko Ave, Swee Heng Bakery, S(758306) (HQ) / Many outlets located island-wide, including Tampines, Ang Mo Kio, Chua Chu Kang and Geyland Bahru
Email: [email protected]
Contact Number: 6755 0300 (HQ)
Facebook: www.facebook.com/sweehengbakery
Instagram: @sweehengsgSweetest Moments
Address: 30 Tai Seng Street #08-05, BreadTalk IHQ, S(534013)
Email: [email protected]
Contact Number: +65 6286 2553
Opening Hours: 9am-5pm (Mon-Sun) / 9am-1pm (Public Holidays)
Facebook: www.facebook.com/Sweetest.Moments.sg
Instagram: @sweetestmomentssg
Read what you need to know about the Chinese betrothal ceremony, Guo Da Li to learn what you need to do for your betrothal ceremony!
Credits: Feature Image by SingaporeBrides.
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