Letting go of Swissotel Fairmont dinner banquet between 24 Sept (AD) to end of Oct 2016.
Dates after 24 Sept is subject to hotel's availability.
Venue: Padang Ballroom; Pillar-less
No. of tables: Minimum 33-35
Charges: $1288++ (per table x 10 pax x 33 tables)
Total cost of package: S$50k
Deposit: 6k (Fully Paid)
Willing to let go: $38K nett (Negotiable)
In total, you save 12k for this package..
Additional Details (non-exhaustive):
- Receive $6,000 cash upon transfer of ownership
- 8-course Chinese menu
- Bridal suite 2D1N
- Waiver of corkage fees for unlimited bottles of duty-paid wines (750ml)
- Continuous flow of Tiger Beer
- Self-parking redemption coupons for 20% of confirmed guests
- Complimentary upgrade of day-use preparation room to an overnight accommodation (Classic Room) for the bridal party
- Complimentary usage of a Solemnization and Tea Ceremony venue for 2 hours, with a tea-set & red dates tea for a maximum of 30 persons in theatre style seating.
Transfer of ownership can be done fast.
PM me for more details.