Baker’s Brew Studio

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Happy National Doughnut Day!!!

Yes, it took a while before we managed to bite into it. They are too cute to eat (but super delicious nevertheless)!

That aside join us for our ongoing classes and learn to make these Kitty Doughnuts from scratch:) First class begins this Sunday!

Sign Up Here: http://www.bakersbrewstudio.com/category/class-schedule
 
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KAWAII JAPANESE BEAR FRUIT TART (New!)
Come join Little Miss Bento for her newest class, a full hands-on kawaii-filled baking session to make your very own fruit tart! This amazingly cute and novel tart is filled with Shirley’s own homemade rare cheese and raspberry cream layers.

Tuesday 18th July, 2017 | 10am-2pm (Paragon Branch)
Sunday 23rd July, 2017 | 2:30pm-6:30pm (Paragon Branch)

Book now to avoid disappointment. Limited slots!
Sign Up: http://www.bakersbrewstudio.com/category/class-schedule?type=class&chef=1205

For enquiries: [email protected]
 
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Full Chocolate Cake (NEW FLAVOUR) • Rich chocolate cake, frosted and drizzled with smooth chocolate ganache, topped off with delightful chocolate bars!! It's chocolate all the wayyy folks
 
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After a resounding success from the classes earlier this year, we are pleased to once again play host to Naomi of The Cake Botanist from London!!!

This time, Naomi is back to teach a technique that is rarely taught in the industry. Master the art of sugar flowers and wafer paper to elevate your cakes to a whole new level of intricacy and elegance!

Book now to avoid disappointment. Limited slots!

Sign Up: http://www.bakersbrewstudio.com/category/class-schedule?type=class&chef=946

For enquiries: [email protected]
 
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STENCILED FINISH WITH BLUSH SUGAR SPRAY (Masterclass with The Cake Botanist)
 
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STENCILED FINISH WITH BLUSH SUGAR SPRAY (Masterclass with The Cake Botanist)
 
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STENCILED FINISH WITH BLUSH SUGAR SPRAY (Masterclass with The Cake Botanist)
 
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STENCILED FINISH WITH BLUSH SUGAR SPRAY (Masterclass with The Cake Botanist)
 
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WE ARE HIRING!

Looking for:
- Baking Instructors (Full-Time)
- Cake Decorators (Full-Time)
- Bakers (Full-Time)
- Service Crew (Part-Time)

If you do possess the following:
1) Positive Learning Attitude
2) Responsibility
3) Relevant Working Experience (Preferred)

Keen on joining our team? Send us your resume to [email protected]
 
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METALLIC TIERS, WAFER PAPER CASCADE (Masterclass with The Cake Botanist)
 
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METALLIC TIERS, WAFER PAPER CASCADE (Masterclass with The Cake Botanist)
 
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METALLIC TIERS, WAFER PAPER CASCADE (Masterclass with The Cake Botanist)
 
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METALLIC TIERS, WAFER PAPER CASCADE (Masterclass with The Cake Botanist)
 
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METALLIC TIERS, WAFER PAPER CASCADE (Masterclass with The Cake Botanist)
 
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Superhero Cupcakes Challenge
Learn how to bake a decadent dark chocolate cupcake and exercise your team’s creativity in a superhero storytelling contest!
 


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Superhero Cupcakes Challenge
Learn how to bake a decadent dark chocolate cupcake and exercise your team’s creativity in a superhero storytelling contest!
 
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