[NEW] Blackout Brownies
Introducing our NEW rich and fudgy dark cocoa brownies with a scrumptious molten center – decadent and indulgent morsels of chocolatey goodness. Filled with classic sea salt chocolate, creamy peanut butter, nutty Lotus Biscoff, and crunchy Ovomaltine – there’s something for everyone.
We know working from home can get a little stressful at times, and sometimes all we want is a little treat to cheer us up! So why not treat yourself to these divinely delicious Blackout Brownies?
You know you deserve it
Swipe and choose your favourite!
Be one of the first 20 to order, and get 20% OFF when you use the code BLACKOUT20. Not fast enough? Use code BLACKOUT10 for 10% OFF. Valid until 6 June 2021.
Once you’ve mastered this basic recipe for fluffy, yeasted donuts, you can pretty much create any flavours you like in terms of glazes, toppings and fillings.
In this class, we will satisfy both your knowledge and cravings for these little treats with your own homemade donuts. With a variety of delectable flavours such as Lemon Pistachio, Ferrero Rocher and Blueberry Yoghurt to choose from, you will be fighting with your loved ones for that last piece!
This trending and unique wool roll bread gets its name from its intricate patterns that resembles rolls of wool yarn. In this class, we will be teaching you how to make a pandan and gula melaka dessicated coconut version of this bread.
Don't miss this chance to learn the techniques on how to make this versatile soft and fluffy milk bread that can be filled with a variety of fillings!
[NEW] Father's Day Special – Peanut Butter Tiramisu
Introducing this year’s Father’s Day Special – . Simple and understated – yet full of character, and leaves a lasting impression.
Just like our dads
- - -
Homemade sponge cake soaked in coffee syrup, with layers of crushed roasted hazelnuts, chocolate chips, filled with mascarpone cheese and cream, frosted with a light and aromatic peanut buttercream, topped with a peanut cookie.
Our own take on the traditional tiramisu, specially made for peanut butter lovers!
- - -
Be one of the first 10 to order and get % with code .
Or use code for % Early Bird Discount, valid until 10 June 2021.
Ah, milk and cereal. They are a match made in heaven and as nostalgic as you would imagine. Revisit your childhood memories with this breakfast combination – corn flakes with strawberry milk. You do not want to miss this; it is going to be both an adult and children pleaser!
Last day to enjoy 10% OFF discount for our Father’s Day special!
Try our own take on the traditional tiramisu, specially made for peanut butter lovers
Homemade sponge cake soaked in coffee syrup, with layers of crushed roasted hazelnuts, chocolate chips, filled and lightly frosted with mascarpone cheese and cream, topped with dollops of peanut buttercream and a peanut cookie.
It’s been a long time coming, but it’s finally here – we’re happy to announce that we are now offering !
Let your kids join us at our (Paragon), and give them a sweet ending to the school holidays with a fun and interactive baking class!
And fret not, all social distancing and safety measures are in place and will be strictly observed. Your health is of utmost importance to us, and creating a safe environment for you and your kids is our key mission.
Check out these beautiful boxes of tiramisu perfect for gift giving!
This class is especially suitable for beginners who are keen to dip their fingers into tiramisu making. And for home bakers who are constantly faced with excess tiramisu ingredients, fret not, we finally have a solution for you!
Come join us in this easy step-by-step class, and bring home THREE variations of our modern take on tiramisu as gifts for your family and friends!
Learn how to make our rendition of ice cream sundae cupcakes that are assembled with a vanilla cupcake base, pink buttercream, chocolate ganache drips, funfetti sprinkles and a cherry on top. These novelty cupcakes are definitely a showstopper!