hi all, tot of sharing my thoughts of having attended the wedding banquet of a very good friend of mine...
its my first time eating there.. like what others had mentioned, the food for novotel is not nice, i would say its disappointing, even for a hotel standard.. considering, my friend had the most expensive menu on the house... she paid good money for it, (from the 2011 menu, its $1228 nett). feel rather sayang for her... for one, the pacific abalone is not really abalone.. one bite, you can tell that its more like top shell (its not abalone, but one of its relatives in the shell family).. if you look at the chinese wording, you can confirm that. its written as yu bao... something like top shell family. do take note of that
http://www.singaporebrides.com/forumboard/messages/6/1690963.html?1301390100
nonetheless, the ballroom is very spacious and nice... my wife likes the decoration and feel of it. for me, i was there to witness her next phase in life. that's the most important thing.
please bear in mind that if you are intending to hold your wedding dinner on a weekend (fri/sat), pls do consider the traffic leading out from the carpark.. drivers are stuck in the jam for nearly 30 mins, coz the service road is packed with cars... these are cars from elsewhere who are utilizing the small service road as well, noting that its clarke quay area on a weekend... first time, i get caught in such a bad traffic jam after a wedding dinner, coz the carpark leads out to a small service road, which in turn is jammed leading out to the main road...
the service staff are in a rush to clear your dishes, even though you the portion of food was only 70% touched (guests are still eating)... the untouched food were simply cleared away with used dishes stacked on top of them.. i guess, we can't really blame the staff as they are eager to just go off.. thought of penning it down while its still fresh in my mind.