Recent content by yippiedoo

hi Ridz, ahhhhh.... a huge thank you for sharing your experiences. No wonder my cookies never turn out evenly brown (unless I *conscientiously* switch levels and rotate them). That was my old oven (conventional, no convection) I always thought it was the "fan + top + bottom" feature I...

hi Ridz, not sure if you have experience with multi-level baking. I was just wondering with top + down + fan, would we be able to bake cookies on multi levels? I'm guessing it's possible with switching levels and rotating trays for even cooking, but if rear heat helps a lot in multilevel baking...

hi, could I check if anyone has used Cuizino ovens before? Any feedback? thanks much..

hi Babyleen, Thanks again for so many tips! Yup, we have ex existing standing cooker, with a non-working oven, so space-wise, we r okie. Yeah... I have been reading into the ventilation features of ovens, tangential ventilation I think. I went to Mayer yesterday and the salesperson was...

hi Ridz, Thanks so much for your advice. Yup I went to look at the Brandt models too, seems they are very quick to replace models with news features each time! Babyleen, yupyup, I started going to see all the models and asked loads of questions about them. I tend to be very detail...

hi babyleen, care to share some of your experience with the La Germania oven? I am thinking of getting the 900mm wide stainless steel one, I think it's the same model as yours, and I am trying to ask around to see if the oven functions well. I will use for baking cookies, cakes and hopefully...

anyone selling their oven? I posted a thread to buy a 2nd hand oven: http://www.singaporebrides.com/forumboard/messages/268785/498312.html?1182843050 please email [email protected]

hi twinkle stars, could you give me your email address? i need to send the album to an email.. cheers stefanie, i have sent you...

hi Evon, i spoke to the florist about 2-3 weeks ahead sure... i've sent you an email (via my husband's kodak gallery account) for my pictures. You might need to look for some pictures in front and middle of the album for those specific to decor... my table set up is v simple, just a...

hi Plummy, you can talk to the florist to change the floral arrangements and colour schemes... i had less flowers in the end (because i think the decor itself of GS conveys the charisma of the restaurant well), changed the floral colour scheme, did some DIY for my table set up. Ironically, I...

flowergal, nope.. we weren't charged extra for codfish.. hehe... but actually i didn't get to eat it on that day, but my husband did.. he said not bad.. keke... mae, i love the food, and i think service is good. guests said the food is excellent and service levels were high

hi Colynn, i think you could request for GS staff to show the whole dish to the table (full table of 10 or cushion with 5) and then further portion out to individual servings. Yup fish is one of the trickier dish, I opted for cod fish, it goes very well with individual servings, because GS...

i suggested to shirley to have her staff present the whole dish to the table and tell the guests it would be portioned out accordingly... thought it would be nice to show guests the whole dish, and subsequent individual serving could help the dinner get on more smoothly and faster... guesss...

hi Evon.. thank you for your well wishing!! panicking.. haha... nervousssss...

hi flowergal... congrats again table filling is one of the stressful part, good that yours was pretty filled up! i can only fill up to 19 plus, but will be paying for 20 tables, because we r keen to book the whole place... sigh! shall stop thinking/stressing about it and move on! Thanks for...