SingaporeBrides Wedding Forum

    #frenchrestaurantsg
    Mad About Sucre, Apr 4, 2018
  1. Mad About Sucre, Jan 13, 2018
  2. Mad About Sucre

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    Perfect dish for the wet weather.

    Wild caught sockeye Salmon, house blended Szechuan sauce with cashew nuts.

    Inspired by the times we were studying and working overseas yet craving for some Asian home cooked flavors. Combining both western and Asian ingredients to create this dish.

    Only available during our POPSHOP ‘18 : Fondest Memories of Asian Flavors. ⠀

    Menu available at www.MadAboutSucre.com

    #frenchfoodsg #freshfood #frenchrestaurantsg #frenchdessert #frenchSg #frenchSg #frenchcakesg #frenchprovincial #naturalingredients #yourSingapore #frenchfoodsg #sgfrenchfood #frenchprovincialcusine #exploresingapore #eatsg #frenchdinnersg #frenchlunchsg #27teohongroad #exploresingapore #singaporeinsiders #sgfoodies #sgfoodie #singapore #foodporn #whati8todaysg #eatfresh #scratchcookingsg #freshingredientsonly #visitsingapore2018
  3. Mad About Sucre, Dec 30, 2017
  4. Mad About Sucre, Dec 9, 2017
  5. Mad About Sucre, Nov 8, 2017
  6. Mad About Sucre, Nov 2, 2017
  7. Mad About Sucre

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    Some french expats commented that our Classic Stew of Oxtail is as good as their Mum’s or Granny’s. We are humbled by their loves!
    This flavorful classic dish is a labor of love from 8 hours of stewing, care and an utmost respect for natural ingredients.
    Try it for yourself. Reserve your seating at 62213969.
    Scratch Cooking With Love
    Scratch Cooking For Love

    #madaboutsucre #bakewithlove #bakeforlove #frenchfoodsg #freshfood #frenchrestaurantsg #frenchdessert #frenchSg #frenchSg #frenchcakesg #frenchprovincial #naturalingredients #your Singapore #frenchfoodsg #sgfrenchfood #frenchprovincialcusine #exploresingapore #eatsg #frenchdinnersg #frenchlunchsg #27teohongroad #exploresingapore #singaporeinsiders #sgfoodies #sgfoodie #singapore #foodporn #whati8todaysg #eatfresh #scratchcookingsg #freshingredientsonly #visitsingapore2017
  8. Mad About Sucre, Oct 23, 2017
  9. Mad About Sucre, Oct 12, 2017
  10. Mad About Sucre

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    A perfect 'Eat em all' salad with all the goodness of natural ingredients - grass-fed ribeye, organic poultry, egg, aged cheddar cheese, greens with homemade thousand island dressing scented with grand mariner.
    Available as part of the Fall/winter 2017 menu. More information on www.MadAboutSucre.com/#seasonal-dining-menu
    Reserve your seatings at 62213969
    Scratch Cooking With Love
    Scratch Cooking For Love

    #madaboutsucre #bakewithlove #bakeforlove #frenchfoodsg #freshfood #frenchrestaurantsg #frenchdessert #frenchSg #frenchSg #frenchcakesg #frenchprovincial #naturalingredients #your Singapore #frenchfoodsg #sgfrenchfood #frenchprovincialcusine #exploresingapore #eatsg #frenchdinnersg #frenchlunchsg #27teohongroad #exploresingapore #singaporeinsiders #sgfoodies #sgfoodie #singapore #foodporn #whati8todaysg #eatfresh #scratchcookingsg #freshingredientsonly #visitsingapore2017
    Picture credit @kelvinteokw
  11. Mad About Sucre, Oct 5, 2017
  12. Mad About Sucre, Oct 5, 2017